Experience the rich flavors and traditions of Bengali cuisine at Saptapadi Restaurant. Our journey began in 2011 with a vision to bring authentic Bengali dishes to food lovers. Inspired by the iconic Bengali film "Saptapadi," we offer a unique blend of tradition and innovation in every dish.
Meet Our Chef: Ranjan Biswas
Chef Ranjan Biswas, the heart and soul of Saptapadi Restaurant, is renowned for his innovative approach to Bengali cuisine. With over two decades of experience, he has transformed traditional dishes with a modern twist, blending authentic flavors with global ingredients. Chef Ranjan's passion for culinary arts shines through in every dish, from classic Sorshe Ilish to the inventive Lichi and Chilli Sorbet. His commitment to sourcing the finest ingredients and his meticulous attention to detail have earned him accolades and a loyal following. At Saptapadi, Chef Ranjan ensures that each meal is not just a dish but an experience, celebrating the rich heritage of Bengali cuisine.
Fine-dine Restaurant
Experience the authentic taste of Bengal at Saptapadi Restaurant. Our dine-in facility offers a cozy ambiance and exceptional service. Don't miss our signature dishes like Sorshe Ilish, Kasha Mangsho, and Chingri Malai Curry. Indulge in our special desserts, including Nolen Gurer Rosogolla and Pantua Kheer Malai.
Catering Services
Bringing the Flavors of Bengal to Your Celebrations
At Saptapadi Restaurant, we specialize in catering services that make your special occasions unforgettable. From weddings and corporate events to family gatherings, our experienced team provides exceptional service and a menu that caters to every palate. Choose from traditional Bengali favorites and innovative fusion dishes to create a memorable dining experience.
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